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[3]It isn’t exactly clear why the outcome of these studies differ, but one explanation could be the prevalence of metabolic syndrome and sugar consumption. Obesity and metabolic syndrome heighten your risk of developing gout. Other components of diet and lifestyle could account for these geographic differences. It’s tricky to differentiate between the effects of meat on gout compared to those of alcohol or refined grains and sugars. Epidemiological studies can’t prove meat directly increases the risk of gout. More research is needed. Many people adopt a keto carnivore approach and eat all or mostly meat and report no arthritis and better health all around. Healthy user bias must also be taken into account. Outside of the paleo and keto communities, generally speaking, people who eat large amounts of meat as part of a standard Western diet also tend to engage in other unhealthy behaviors that could increase gout risk, potentially skewing the outcome. For example, weak epidemiological studies don’t consider that, in their cases, people with gout also ate more total calories, had hypertension, and drank more alcohol. [4]Nutrition research can have conflicting results.
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The best part is that you know and can trust every ingredient in your recipe. Our keto granola recipe will leave you feeling satisfied, whether you use it to top a sugar-free yogurt or just snack on it straight from the bowl. Instead of being grain-based, it is nut-based with sugar-free syrup, coconut oil, and shredded coconut for flavor. Mix the ingredients together, spread them out on a pan, and bake–that’s all there is to it! When finished, you will have a crunchy snack sweetened to your liking that you can enjoy in moderation and still lose weight. Eat it with some unsweetened almond milk, a keto-friendly yogurt, or plain with a spoon! Other Breakfast OptionsKeto porridge as a granola alternativeSome people will find that granola may not be the best fit for them, but that doesn’t mean that you can’t find tasty breakfast alternatives. Similar foods which are often off-limits on the keto diet can be made at home to meet your dietary needs. While storebought keto cereals and oatmeals are a bit pricey, making your own at home is simple and affordable. First up, you can make your own ketogenic cereal with just a handful of ingredients. Heavy on the nuts and unsweetened coconut flakes, the only other ingredients you will need are eggs, chia seeds, and a touch of vanilla extract. Bake the ingredient on a sheet pan and pour it into a bowl for a sweet and crunchy cereal that will have you wanting seconds. Keep in mind that dairy milk is typically not keto because it is high in carbs, although full-fat dairy, like whole milk, half-and-half, and heavy cream are acceptable on keto.
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Gout is a type of inflammatory arthritis, so how does a ketogenic diet affect gout? What about meat and seafood consumption and purines? What about sugar? Let’s look at the evidence and details surrounding keto and gout. What Is Gout?Gout refers to painful and sudden swelling and inflammation of a joint, usually in the big toe, though it can also affect other joints like the heels, wrists, and fingers. Gout involves higher levels of uric acid in the blood, leading to crystals forming in the affected joint. The condition is more common in men and
older adults. [2]What Causes Gout?Meat has a possible connection to goutThe cause of gout isn’t definitive. Excessive meat consumption has been blamed for gout. Uric acid (found in higher levels in people with gout) is a breakdown product of purines. Purines are the building blocks of protein and are found in higher concentrations in certain foods, including meat. Some people
claim the purines
from meats lead to higher uric acid levels in the blood. While weak observational
studies support this claim, other studies show no association. [3]It isn’t exactly clear why the outcome of these studies differ, but one explanation could be the prevalence of metabolic syndrome and sugar consumption.
